Hailing from the Caribbean island of St. Maarten, Chef Omar’s passion for food started at a very early age. With influences from his mother and grandmother he learned to appreciate locally sourced ingredients and has a respect quality and tradition. Chef Omar's travels and knowledge of different culinary styles allow him to create menus of international comfort food ranging from Singapore Chili Crab to Fried Chicken. Simply put "I keep it simple by using fresh local ingredients to create the best quality food".